Pricing

Manage teams, departments and areas from one single place

Monthly Billing
Annual Billing
Save 20%

Small

Best for small teams, and

companies.

 

 

A recurring charge that commences from:

$250

/ USD Monthly

Popular

Medium

Best for large teams, companies

and complex operations.

 

 

A recurring charge that commences from:

$500

/ USD Monthly

Large

Best for medium teams, and

companies.

 

 

A recurring charge that commences from:

$1000

/ USD Monthly

Small

Best for small teams, and

companies

$2400

/Monthly

Popular

Medium

Best for large teams, companies

and complex operations

$4,800

/Monthly

Large

Best for medium teams, and

companies

$9,600

/Monthly

Enterprise & GovTech

For businesses or governments

looking for a personalized touch

Trusted by leading international brands

Frequently Asked Questions

Got a question about how the software works?

What are the benefits while using Soop?

SOOP empowers employees with all the necessary tools to ensure successful compliance with food safety regulations, and its potential for expansion into other work domains can drive productivity and precision. Given the general lack of direction in the kitchen, which often results in low levels of productivity among staff, SOOP is well-positioned to help rectify this issue.

What are the financial benefits that I can expect to receive?

  • Labor cost reduction 80 %
  • Operating cost reduction USD 15K
  • Paper usage reduction from 100,000 pcs to ZERO (yearly)
  • Auditing times, 50% cut time savings
  • Food waste reduction up to 15 %
  • Liability Insurance premium, by decreasing the risk of food borne illnesses

What are the specific sustainability impact benefits that I can expect to see as a result of using your software?

  • Carbon footprint reduction
  • To combat climate change with digitalization
  • Strong sustainability message to guest

What specific benefits does your software offer that contribute to maintaining food safety in a business?

  • Real time visibility online from anywhere in the world
  • Data integrity – ensure reliability of data and can include real time evidence
  • Complete traceability – trace any food or process with a simple “Click”
  • Audit ready 24/7 – in person or remotely
  • Reports & graphics creation – from 1 week time frame reduced to 5 seconds
  • Food borne illnesses reduction – with real time strict supervision
  • Identify potential issues in food flow by departments – with an strict real time monitoring of food safety flows per department

Still have questions about how SOOP
software can help your business?

Contact us now

Ideal for:

  • Fast Food or QSR
  • Food courts
  • Cafeterias
  • Casual dining
  • Fast casual
  • Contemporary casual
  • Pizzerias
  • Ghost kitchens
  • Catering kitchens
  • Food trucks
  • Juice shops
  • Ice cream shops
  • Takeaway shops
  • Bakeries
  • Buffets
  • Chocolate shops
  • Staff canteens kitchens
  • Food suppliers or distributors
  • Hospital kitchens
  • Airlines
  • Tour operators
  • Confectionaries
  • Convenience stores
  • Beer, wine & liquor stores
  • Meat shops
  • Fish & seafood shops
  • Fruit & vegetables shops
  • School kitchens (pre-school, elementary, high school, college, university)
  • Staff canteen
  • Culinary schools
  • Hospitality schools
  • Food logistics companies
  • Day care kitchens
  • & More…

Ideal for:

  • EP – European plan hotels
  • All Inclusive hotels
  • Hotels & Resorts
  • City hotels
  • Casino hotels
  • Boutique hotels
  • Motels
  • Ins
  • Bed and Breakfast hotel
  • Conference/convention center hotels
  • Eco hotels
  • Theme parks
  • Supermarkets
  • Cruise ships

Ideal for:

  • Food manufacturing
  • Beverage
    manufacturing
  • Central distributions &
    production kitchens

Ideal for:

  • Large corporations and
    enterprises
  • Ministry of health &
    food safety
  • Federal, states, cities
    and municipalities
    health & food safety
    departments
  • Intelligent cities
  • Government food safety
    auditors